|
Gallon House offers award winning bed and breakfast accommodation and delicious locally sourced food. Guest accommodation at Gallon House is recognised to be the very best ‘small but special accommodation’ in Yorkshire by Yorkshire Life magazine, and ‘a very special place to stay’ by Alistair Sawday publications. Owned by well-known Yorkshire Chef Rick Hodgson, Gallon House offers mouth-watering seasonal dinner menus and freshly prepared Yorkshire breakfasts. Guests agree that a highlight of a stay at Gallon House is ‘the most delicious food I have eaten for years’! In Alastair Sawday's book, Go Slow England, Gallon House is recognised for embracing the Slow Movement, which is ‘born of a renewed regard for the simple pleasures in life. Slow Food celebrates meals prepared with love and consumed at leisure.’
Gallon House has 3 charming, individually furnished bedrooms which show great attention to making every detail of our guests’ stay comfortable. Rooms are warm and well ventilated. Our beds are comfortable with fresh, crisp white bed linens. We offer a complimentary drinks tray which includes speciality teas and coffees, mineral water, elderflower cordial and a bottle of black sheep ale. All our rooms are en-suite and each room has a stack of luxurious soft towels, bathrobes and complimentary toiletries. We offer wi fi internet access, television, DVD and CD Player. We can offer a z-bed for a child under the age of 12 staying in their parents’ room.
Our breakfast menu offers a traditional full Yorkshire breakfast, cooked to order by Rick- free range eggs, locally cured bacon and delicious Masham sausages. A much admired part of breakfast is Rick’s home made black pudding. Speciality breakfast dishes also include smoked salmon and scrambled eggs, poached eggs with smoked haddock and buttered, grilled Craster kippers. |